Efficiency Meets Culinary Innovation with the Louis Tellier SFT124 Pastry Mold. This high-quality mold is designed to meet the demands of commercial restaurant use. Made from high-conductivity alimentary pure silicone, this mold ensures even heat distribution for perfectly baked pastries every time. The non-toxic and non-stick properties of the mold make it easy to release your creations without any hassle. With a generous 11" diameter and 2" height, this round mold provides ample space for creating large pastries that will impress your customers. Whether you're making pies, tarts, or quiches, this pastry mold is a must-have in any professional kitchen. Elevate your pastry game and streamline your baking process with this exceptional mold.
