Waring , WCO250X, Convection Oven, Electric

SKU #: CS-277443
Description
Commercial Convection Oven,countertop,21"W x 19"D x 12"H,electric,1/4 size,die-cast manual control knobs,150-500F temperature range,holds (3) quarter-size sheet pans (not included),(2) baking racks & (1) quarter-size sheet pan (included),double-pane glass oven door,stainless steel construction with brushed finish,120v/60/1-ph,1700 watt,14 amp,NEMA 5-15P,NSF,UL,cULus
Fuel your restaurant's success with the Waring WCO250X Convection Oven. This commercial countertop oven is designed to meet the demands of a busy restaurant kitchen. With its compact size of 21"W x 19"D x 12"H, it can easily fit on any countertop, saving valuable space. The electric oven features die-cast manual control knobs, allowing precise temperature adjustments within the 150-500F range. It can hold up to three quarter-size sheet pans, making it perfect for baking a variety of dishes. The double-pane glass oven door ensures excellent heat retention and allows you to monitor your food without opening the door. Made of stainless steel with a brushed finish, this oven is not only durable but also easy to clean. The Waring WCO250X Convection Oven is NSF, UL, and cULus certified, guaranteeing its quality and safety. Upgrade your restaurant kitchen with this reliable and efficient convection oven.
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Specifications
Height (in)
17.12
Depth (in)
22
Width (in)
23.12
Weight
43.5
Convection Oven Voltage
0 to 120V
Convection Oven Amps
11 to 15 Amps
Convection Oven Width
12" to 24"
Convection Oven Number of Racks
2 racks
Convection Oven Style
countertop
Convection Oven Power Type
electric
Convection Oven Material
stainless steel, glass
Convection Oven Height
under 12"
Convection Oven Depth
12" to 24"
Convection Oven Size
quarter size
Convection Oven Control Type
manual controls
Convection Oven Safety and Compliance
NSF, UL, cULus
Product Type
Convection Oven
Additional Information

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