Upgrade Your Culinary Tools with the Louis Tellier N4203 Cherry/Olive Pitter. Made in France with a combination of stainless steel and anodized aluminum, this pitter is designed to withstand the demands of a commercial restaurant kitchen. Its durable construction ensures long-lasting performance, making it a reliable tool for removing pits from cherries and olives. The Louis Tellier N4203 features a user-friendly design that allows for quick and efficient pitting, saving valuable time in food preparation. With its compact size and easy-to-clean materials, this pitter is a practical addition to any professional kitchen. Whether you're creating delicious cherry pies or adding olives to your signature dishes, the Louis Tellier N4203 Cherry/Olive Pitter is the perfect tool to enhance your culinary creations. Upgrade your restaurant's efficiency and elevate your dishes with this high-quality pitter.