Description

Cooler Rack,24 W x 59 L x 60 H,2-shelf,stainless steel construction & bullet feet,all welded set-up,NSF

Modernize operations with versatile choices using the John Boos CLR11 Shelving Unit. This tubular shelving unit is designed to meet the demands of a commercial restaurant setting, offering a durable and efficient storage solution. With its stainless steel construction and bullet feet, this shelving unit is built to withstand the rigors of a busy kitchen. The all-welded setup ensures stability and strength, while the two shelves provide ample space for organizing ingredients, utensils, and equipment. The NSF certification guarantees that this shelving unit meets the highest standards of cleanliness and sanitation. Whether you need to store perishable items in a cooler or keep dry goods easily accessible, the John Boos CLR11 Shelving Unit is the perfect choice. Upgrade your restaurant's storage capabilities with this reliable and versatile shelving unit.

Specifications

Weight	107
Depth (in)	24
Width (in)	59
Height (in)	60
Shelving Systems Units Safety and Compliance	NSF
Shelving Systems Units Material	stainless steel
Shelving Systems Units Length	50" to 59"
Shelving Systems Units Height	60" to 69"
Shelving Systems Units Width	12" to 24"
Product Type	Shelving Systems Units

Additional Information

john-boos-clr11-shelving-unit-tubular-specsheet-241122h3bjq2.pdf

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John Boos , CLR11, Shelving Unit, Tubular

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