Description

Rotisserie Oven,gas,(4) spits & (1) burner,manual controls,tempered glass sliding doors,2-1/2" deep built-in drip pan with 1-1/4" brass drain,stainless steel interior & exterior,6" chrome legs,10.0kW,35000 BTU,ETL,Made in USA

Quality cooking gear for exceptional results. Introducing the American Range ACB-4 Gas Rotisserie Oven, a must-have for any commercial restaurant. This powerful oven features four spits and one burner, allowing you to cook multiple rotisserie dishes simultaneously. The manual controls give you precise command over the cooking process, ensuring perfect results every time. The tempered glass sliding doors not only provide a clear view of your dishes but also help to retain heat for efficient cooking. The stainless steel interior and exterior make this oven durable and easy to clean, while the 2-1/2" deep built-in drip pan with a 1-1/4" brass drain keeps your kitchen clean and tidy. With 6" chrome legs for stability and a 10.0kW, 35000 BTU power output, this ETL-certified oven is designed to meet the demands of a busy commercial kitchen. Elevate your restaurant's rotisserie game with the American Range ACB-4 Gas Rotisserie Oven. Made in the USA for exceptional quality and performance.

Specifications

Depth (in)	25
Weight	350
Width (in)	45
Height (in)	58
Rotisserie Oven Number of Burners	1 burner
Rotisserie Oven BTU	20,001 to 50,000 BTU
Rotisserie Oven Wattage	6 to 10 kW
Rotisserie Oven Material	brass, glass, stainless steel
Rotisserie Oven Style	built in
Rotisserie Oven Safety and Compliance	ETL
Rotisserie Oven Power Type	gas
Rotisserie Oven Features	Made in USA
Rotisserie Oven Control Type	manual controls
Rotisserie Oven Color	metallics
Rotisserie Oven Depth	under 12"
Product Type	Rotisserie Oven

Additional Information

american-range-acb-4-oven-gas-rotisserie-specsheet-240829sk8zrv.pdf

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American Range , ACB-4, Oven, Gas, Rotisserie

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