Description

Halo Heat Slo Cook & Hold Oven,electric,low-temperature,two compartments,120 lb. capacity each - (4) full-size pans per cavity,simple controller with timer,heavy-duty stainless steel,5" casters 2 rigid,2 swivel with brakes,EcoSmart,cULus,NSF,CE,IPX3,TUV NORD

Elevate your culinary experience with the Alto-Shaam 1000-TH-I Cabinet, Cook / Hold / Oven. This electric oven is designed to deliver exceptional results in a commercial restaurant setting. With its low-temperature Halo Heat Slo Cook & Hold technology, this oven ensures that your food is cooked to perfection and stays moist and flavorful. Each of the two compartments has a 120 lb. capacity and can accommodate four full-size pans, allowing you to cook large quantities of food at once. The simple controller with a timer makes it easy to set the cooking time and temperature, while the heavy-duty stainless steel construction ensures durability and longevity. The oven is also equipped with 5" casters for easy mobility, making it convenient to move around your kitchen. With its EcoSmart design and certifications from cULus, NSF, CE, IPX3, and TUV NORD, this Alto-Shaam oven is a reliable and efficient choice for any commercial restaurant.

Specifications

Width (in)	23.94
Depth (in)	31.63
Weight	435
Height (in)	75.63
Cabinet Capacity	100 to 500 lbs
Cabinet Compartments	2 to 3 compartments
Cabinet Safety and Compliance	CE, NSF, cULus
Cabinet Power Type	electric
Cabinet Size	full size
Cabinet Durability and Resistance	heavy duty
Cabinet Material	stainless steel
Product Type	Cabinet

Additional Information

alto-shaam-1000-th-i-cabinet-cook-hold-oven-specsheet-24112219m7xb.pdf

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Alto-Shaam, 1000-TH-I, Cabinet, Cook / Hold / Oven

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